NOT ONLY a GASTRONOMIC BLOG BY ELENA FERNÁNDEZ
Almudena de Llaguno: a pioneer journey
We look at the moment that Spanish wineries are living in the US through the eyes of a true pioneer: Almudena de Llaguno. Almudena founded in 1985 with Steve Metzler Classical Wines from Spain, the first Spanish wine importing company in the country. Since then they...
Water: the underground treasure of Madrid
Madrid has a cathedral underground. And I would even say that it is more beautiful than our official one the Almudena cathedral. This is depot number 2 of the main water channel of Madrid, which is hidden underground. Unlike other European cities, Madrid does not have...
CASA DANI: DANI GARCIA’S NEW RESTAURANT IN NYC HAS BORN WITH A STAR
Two Michelin, specifically. They don't belong to him but to Smoked Room. His older cousin in Madrid has just made history by achieving this recognition with just under six months of life. What he started with “what could we do with this little corner that we have left...
My favorite Spanish wines 90+ in Guia Peñin
In recent weeks I´ve had the opportunity to participate in two of the most important wine events organized by Guia Peñin: the Hall of the Best Wines of Spain, in which 400 wineries presented more than 2,000 references that have obtained a score greater than 90 points...
Barrera Restaurant: you are not their client, you are their guest
My partner for lunch had left me hanging at the last minute due to an unforeseen event, but even so, I decided to keep my reservation at Barrera restaurant because it seemed like a bad touch to cancel last minute at a small family restaurant. I saw that I was also...
Organic kefir, 3,000 goats, and letur´s dream
To get to the little town of Letur in the southeast of Spain you must travel more than an hour from Albacete, the closest big city along a winding road parallel to the Segura River, which was strangely familiar to me despite being the first time I visited. Arriving in...
NEWSLETTER
Me ha llegado a la vez la última entrega del Garage Wine de @BFrontonio y el clarete de @gmauleon y @companonArrieta 🙂 Estoy deseando probarlos, especialmente el clarete sin sulfitos y la colaboración de Fernando Mora con Comando G en #Gredos. De El Cosmonauta quedan solo 19...
La bodega @apiedetierra ha apostado por el paraje de Mazalba, en el valle del Alberche (Méntrida) para una nueva plantación de Garnacha (blanca y tinta)🍇😍
#vinosMéntridaToledo #vinosDOPMéntrida
@2001_fede @yummybull @EVernacci Fede, coge unos chorizos para estofar (legumbre, callos...), son maravillosos. Algo que está por todas partes y que muy pocas veces son buenos.
