NOT ONLY a GASTRONOMIC BLOG BY ELENA FERNÁNDEZ
Snout and Co. Juicy cuban style pork in a heavy metal food truck
Mediterranean food for energetic entrepreneurs
Elena Fernandez The Yummy Bull had the opportunity to host a Mediterranean dinner last Friday for Euro Seattle Startup Weekend, as I was representing Spain in the Organization Committee. Startup Weekend is a global movement of active entrepreneurs who are...
Culinary collective annual open (ware) house, the best Spanish gourmet food at amazing prizes
Culinary collective: 15 years offering Spanish gourmet food all around the US
Elena F. Guiral Catalonians have always been great traders thanks to their geographical position in the NE of Spain in the heart of the Mediterranean Sea. From one coast to another Pere Selles arrived to the Pacific NW more than 15 years ago to bring a piece...
A foodie´s (real) Seattle fairy tale
Elena Fernandez In the maremagnum of blog, bloggers, and food bloggers It´s always a luck and a pleasure to meet somebody like Ronald Holden, author of Cornichon.org and Home Grown Seattle: 101 true tales of local food & drink. Not only for his decades...