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Cortijo los Aguilares: Malaga wine at its best

Cortijo los Aguilares: Malaga wine at its best

by The Yummy Bull | Mar 25, 2026 | wineries, Wines, wineries, Wines

There are people with a special light and sensitivity that they transmit every day through their words, their eyes, and their work. This is Bibi García, the Sevillian winemaker who has been behind the wines of Cortijo de los Aguilares for over a decade. After admiring...
Casa Aurora: a classic groundbreaker from the Spanish wild Bierzo Norte

Casa Aurora: a classic groundbreaker from the Spanish wild Bierzo Norte

by The Yummy Bull | Mar 18, 2024 | Chefs, entrepreneurs, restaurants, The yummy chronicles

German Blanco is passionate about climbing mountains. “I’m more into mountaineering than into climbing. “I want to go up and then continue to the next mountain.” In a perfect metaphor, this Asturian describes his 19-year career as a viticulturist and winemaker...
Wine and food: basic rules and possible, impossible, and unexpected pairings

Wine and food: basic rules and possible, impossible, and unexpected pairings

by The Yummy Bull | Jul 14, 2023 | Featured, Featured, Featured, Other stories, restaurants, restaurants, The yummy chronicles, The Yummy Guests, Yummy tips

Does food need wine or does wine need food? Seeing the number of people that accompany their meals with water, beer, or diet coke in whatever restaurant around us, we should be convinced of the latter. Few beverages are so dependent on a complement, perfect or...
Baga: a dream come true in the heart of Andalusia

Baga: a dream come true in the heart of Andalusia

by The Yummy Bull | Jun 9, 2023 | Chefs, recipes

The cooking that Pedro Sánchez exercises in the tiny Michelin star Baga dining room transcends local traditions and customs. It reflects the dreams of a cook who wanted to return to his motherland: “I cannot live without Jaen, without my land and without my...
“Rioja is making incredible and exciting wines, the best in  history”

“Rioja is making incredible and exciting wines, the best in history”

by The Yummy Bull | Mar 8, 2023 | Featured, Featured, Interviews, Other stories

The professional merits of the British journalist Tim Atkin, Master of Wine are so impressive that you need five minutes to read them on his website. But for many Rioja winemakers, he is simply Tim, the person who opens the doors of his house every year and shows his...
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  • Cortijo los Aguilares: Malaga wine at its best
  • Casa Aurora: a classic groundbreaker from the Spanish wild Bierzo Norte
  • Wine and food: basic rules and possible, impossible, and unexpected pairings
  • Baga: a dream come true in the heart of Andalusia
  • “Rioja is making incredible and exciting wines, the best in history”

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