A sirloin French-Lavender story

A sirloin French-Lavender story

Elena Fernandez During 3 years since I moved to Seattle I´ve trying with no success to find fresh duck foie. I have to admit that this is not an easy thing to find in Spain either. You won´t find it in our neighborhood store as foie is considered there kind of a...
Chilean seabass with paprika infused olive oil-Galicia style

Chilean seabass with paprika infused olive oil-Galicia style

Elena Fernandez Altough here in the Pacific NW we enjoy the best salmon ever a fish lover like me needs a pink break from time to time. Chilean seabass is always the best option for me as its soft delicate but luscious texture reminds me so much my beloved hake, a...