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Friendly fire in Leña, Dani García’s new restaurant in Madrid

Friendly fire in Leña, Dani García’s new restaurant in Madrid

by The Yummy Bull | Jul 5, 2021 | Chefs, Eateries and restaurants, Eateries and restaurants, Eateries and restaurants, Eateries and restaurants, entrepreneurs, Z-EN

The steep stairs that lead to Leña, the new restaurant of the Dani García group, could well resemble Dante’s descent into hell. Basically, because what you do not expect is a dark place dedicated to the cult of the grill and the smoke. However, this story ends...
My eggs Benedict crusade, chapter III: the Barking frog

My eggs Benedict crusade, chapter III: the Barking frog

by The Yummy Bull | Mar 24, 2014 | The yummy chronicles

Elena Fernandez A disgraceful row of events, a torn ACL in a ski accident that doctors can´t fix yet because they have found two blood clots in the injury leg, are taking me off for a while of two of my passions: doing exercise and… drinking wine. But as...
Jason Stratton, chef from Aragona.  Echoes from my homeland in the Seattle Waterfront

Jason Stratton, chef from Aragona. Echoes from my homeland in the Seattle Waterfront

by The Yummy Bull | Feb 14, 2014 | Chefs, Healthy life, Z-EN, Z-EN, Z-EN

Elena Fernandez It could sound bizarre to interview a chef about his new project without having tasted his food. Well, not exactly. My most rewarding culinary experience since I came to Seattle a year and a half ago was my visit to Spinasse to enjoy their amazing...
Etta´s seafood: a friendly spot in the heart of Pike Place

Etta´s seafood: a friendly spot in the heart of Pike Place

by The Yummy Bull | Oct 24, 2013 | Eateries

Elena Fernandez  Altought I´m happy Eastsider I periodically feel the need to cross 520 bridge to keep warm my urbanite side. Last Monday I decided to meet my friend Mary with the idea of having a quick bite at Etta´s seafood and visiting after the brand new SAM...

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