by The Yummy Bull | Feb 23, 2016 | Bloggers, Chefs, Festivals, The yummy chronicles
Elena Fernandez Writing about a massive food event like Seattle Food and Wine Experience is always tricky. It´s like trying to describe a complicated puzzle piece by piece to the eyes that never had the opportunity to taste, smell and see all the...
by The Yummy Bull | Feb 19, 2016 | Bloggers, Events, Festivals, Z-EN, Z-EN, Z-EN, Z-EN, Z-EN, Z-EN
Elena Fernandez As a final kick to Seattle´s so boring gloomy winter before beautiful spring this weekend arrives Seattle Wine and food experience will be a beatiful oxygen pump to Northwest foodies. More than 200 vendors including chefs, wine experts and...
by The Yummy Bull | Feb 3, 2016 | Events, Events, The yummy chronicles
Alicia Díaz The best world chefs have gathered these days in Madrid at the International Gastronomy Summit Madrid Fusion. The Yummy Bull did not want to miss this opportunity to see firsthand what is “being cooked” in the kitchen of the best international...
by The Yummy Bull | Nov 12, 2015 | recipes
Elena Fernandez During 3 years since I moved to Seattle I´ve trying with no success to find fresh duck foie. I have to admit that this is not an easy thing to find in Spain either. You won´t find it in our neighborhood store as foie is considered there kind of a...
by The Yummy Bull | Nov 7, 2015 | recipes
Elena Fernandez Altough here in the Pacific NW we enjoy the best salmon ever a fish lover like me needs a pink break from time to time. Chilean seabass is always the best option for me as its soft delicate but luscious texture reminds me so much my beloved hake, a...
by The Yummy Bull | Sep 23, 2015 | Uncategorized
Elena Fernandez After a long hold on period due to Phd duties The Yummy Bull is rolling again, or I would say, running again… My first post of fall season is about an interesting topic related to Natural resources: the new Yakima Basin Integrated Plan,...
