by The Yummy Bull | Apr 13, 2015 | recipes, The yummy chronicles
Elena Fernandez If you ask a Spaniard about his favorite fish, he probably will tell you that It´s hake, by far. His delicate flesh and flavor make hake perfect for a million different ways to cook it. One of my favorites is the most classical way, Vasc Country...
by The Yummy Bull | Mar 2, 2015 | Uncategorized, Uncategorized, Uncategorized
Elena Fernandez I have a lonely mango in my fridge who was about to be spoilt and I remembered that my grandma loved cooking sliced apples with brown sugar, a cinammon stick and a clove for dessert all the time when I was a kid. So I added my mango into the...
by The Yummy Bull | Feb 9, 2015 | Z-EN, Z-EN, Z-EN, Z-EN, Z-EN, Z-EN
by The Yummy Bull | Jan 30, 2015 | Uncategorized
by The Yummy Bull | Jan 28, 2015 | Events, recipes, The yummy chronicles, Yummy news
Elena Fernandez The Yummy Bull had the opportunity to host a Mediterranean dinner last Friday for Euro Seattle Startup Weekend, as I was representing Spain in the Organization Committee. Startup Weekend is a global movement of active entrepreneurs who are...