by The Yummy Bull | Oct 25, 2013 | Products, Tapas
This snack is a typical Spanish tapa , especially in some inland areas. Torreznos are obtained from pork belly, marinated and once dried, cut into strips and fried in olive oil. The result is a very tasty and crunchy appetizer, just depending on the way it...
by The Yummy Bull | Oct 24, 2013 | Eateries, Eateries and restaurants
Elena Fernandez Altought I´m happy Eastsider I periodically feel the need to cross 520 bridge to keep warm my urbanite side. Last Monday I decided to meet my friend Mary with the idea of having a quick bite at Etta´s seafood and visiting after the brand new SAM...
by The Yummy Bull | Oct 16, 2013 | Uncategorized, Z-EN, Z-EN, Z-EN, Z-EN
Elena Fernandez More than a decade ago my non conosseur intutition made me buy the book The classic pasta from Giuliano Hazan. That book soon became my pasta Bible. I´ve look for recipes so often in these years than I see Giuliano and her mother Marcela, who died...
by The Yummy Bull | Oct 16, 2013 | recipes
The grouper is a tasty half-fat white fish, which it’s considered one of the richest in the market. Nutritionally, it’s rich in vitamina B1 that plays an important role in the functioning of the nervous system and it’s very suitable for women during pregnancy and...
