by The Yummy Bull | Sep 17, 2026 | English
Wine and food pairing: how to get it right without turning the table into an exam Few things are capable of raising as many doubts around a table as a bottle of wine. The dish has been chosen, the guests are seated, and then the question arises. What should we...
by The Yummy Bull | Sep 12, 2026 | Z-EN, Z-EN
Wines of Madrid: wineries, varieties and regions worth discovering Madrid seems to have the virtue – or perhaps the flaw – of making almost everything happen within the city. Restaurants, markets, chefs, endless bars and a gastronomic calendar...
by The Yummy Bull | May 16, 2026 | Z-EN
A wine can tell us many things. About poor soil where roots had to learn to fend for themselves, an overly dry summer, an early harvest or a family that has spent generations determined to preserve a few vines that may have seemed to have no future. But before all...
by The Yummy Bull | Mar 25, 2026 | Chefs, Featured, wineries
There are people with a special light and sensitivity that they transmit every day through their words, their eyes, and their work. This is Bibi García, the Sevillian winemaker who has been behind the wines of Cortijo de los Aguilares for over a decade. After admiring...
by The Yummy Bull | Oct 14, 2022 | entrepreneurs
A few months ago, I visited Fenavin, the most important Spanish wine fair in the world. I have always liked Mentrida PDO wines, so I decided to stop and try Almavid, a small family winery located in Valmojado (Toledo) and one of the few of the PDO that produces 100%...
by The Yummy Bull | Jun 8, 2022 | Companies, entrepreneurs, Featured, Featured, wineries, wineries, Wines, Wines, Wines, Wines, Wines, Wines
Bodegas familiares de Rioja has spent more than three decades trying to escape the long shadow of Rioja wine success. And trying to show that the best known Spanish wine region is simultaneously the most unknown They arrived in Madrid and put on the beret. And they...
