by The Yummy Bull | Jul 5, 2021 | Chefs, Eateries and restaurants, entrepreneurs, entrepreneurs, Z-EN
The steep stairs that lead to Leña, the new restaurant of the Dani García group, could well resemble Dante’s descent into hell. Basically, because what you do not expect is a dark place dedicated to the cult of the grill and the smoke. However, this story ends...
by The Yummy Bull | Jun 12, 2021 | Books, Chefs, Z-EN
Elena F. Guiral Her first book A whale, a walrus and a carpenter is the most beautiful cookbook I´ve ever read in my life but at the same time one of the most practical. Some of its recipes stuck with me forever, such as the halibut and morel sauce, the parsnip soup,...